Cleaning & Cooking

Smooth Moves

Hey!   Nick from AnglingBuzz here.   Welcome to the AnglingBuzz community! As promised, here are the fish recipes. Enjoy!     Smoked Fish Dip Makes 2-1/2 to 3 cups (600 to 720 ml)   Serve with a variety of crackers   1 1/2 cups (375 ml) crumbled smoked fish 1/2 cup (125 ml) buttermilk [Read more…]


Pike have a set of Y Bones that causes anglers to avoid cleaning and cooking them. Here’s a quick and easy way to remove Y Bones for delicious bone-free pike fillets.


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